Pastrami Chicken Wings - Chicken Wings with Pastrami Rub
Went to www.Foodwishes.com to look at the list of ingredients and it didn't seem to jibe with the video:
1 tbsp vegetable oil
2 1/2 pounds chicken wing sections
2 tbsp fresh ground black pepper
1 1/2 tbsp ground coriander
1 tbsp smoked paprika
pinch of cayenne, optional
2 tsp kosher salt, or to taste
2 tsp flour
*serve with Russian dressing as a dip
So, I watched the video a couple of times and came up with this list.
2 1/2 half to 3 lbs. wings, seperated
drizzle with i tbsp olive oil
1/2 tsp ground white pepper
1 tsp ground black pepper
1/8 tsp cayenne pepper
1 tbsp paprika
1 tsp sea salt
1 tsp ground coriander
sprinkle of garlic powder
just a dash of Liquid Smoke
2 tsps flour
I followed the oven time instructions, and I think they're a little long. I would suggest 400 degrees for 20 minutes, turn, and bake for 15 minutes more. You can leave them in a little longer if you think they need it.
I served mine with garlic cheese Ciabatta rolls and Sweet Baby Ray's Dipping Sauce !
They are absolutely delicious! A more than worthy substitute for Buffalo wings on anybody's menu!
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